Recipes you can trust!
The following recipes I have found trustworthy, ones that have either become a staple in our lives or for special occasions.
Try them and see if they will become part of yours as well....
Wednesday, 18 March 2009
CHEESE SAUCE
INGREDIENTS:
1 cup grated cheddar cheese 2 tlbs milk 1 teas French Mustard
METHOD:
Add all ingredients to a saucepan. Stir over low heat until cheese is melted and smooth.
Pour over vegetables.
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