Saturday 18 April 2009

QUICK CHILLI CONCARNE

INGREDIENTS:

1 dess oil
500gr mince
1 onion chopped
2 cloves garlic
300gr can kidney beans)
480gr can tomato soup ) or Baked beans in sauce instead of kidney beans and tomato soup
1 teas chilli powder
salt

METHOD:

Fry onion, garlic and minced steak in oil until lightly browned.
Add tomato soup, undiluted, chilli powder and salt.
simmer gently 10 - 15 mins or until meat is tender.
Add undrained beans and heat through.
Serve with French Bread and tossed green salad.

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